Madwoman Foods breads are all natural with no preservatives. Shelf life is determined based on the storage method.
- If frozen, breads may be kept for up to six months with little change in quality or taste. We suggest freezing if you use bread infrequently, removing a few slices as needed. Double-wrapping is a good idea.
- If refrigerated, breads will retain their freshness for about 2 weeks depending upon the condensation in your refrigerator.
- Our breads may remain non-refrigerated for two to three days without any loss of quality or taste but in humid conditions this time may be shorter.
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